Saturday, 26 October 2013


We are in the middle of Autumn, at the peak of funghi. I always find them rather special, maybe it is because they are here for just a short period of time or because they can be so funny shaped. They come in all sorts and varieties. Looking at them makes me wonder which ones are edible. Wouldn't it be wonderful going out in the forest and just picking them for a meal? Going back to nature, I long for that more and more.

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